BREWING GUIDE
Hot Brew
| Temperature | 85-90°C |
| Ratio | 5g leaf : 150ml water |
| Steep Time | 1st steep 60 sec, +10 sec each after. Best for 3 infusions; extend to taste. |
Cold Brew
| Ratio | 5g leaf : 500ml cold or room-temperature water |
| Steep Time | 2 hrs at room temperature, then 8+ hrs in the fridge. No need to remove the tea leaves. |
| Flavor Notes | The honeyed sweetness becomes even more pronounced |
ORIGIN
Grown in Shanlinxi, Nantou, using the same leafhopper-triggered process as Oriental Beauty, with a light roast added to concentrate its longan-like honey sweetness.
AROMA & FLAVOR
Rich, ripe honeyed fruit with longan-like sweetness. Bold and sweet on the palate, with a pronounced honeyed character and a long, rounded finish.
WHEN TO ENJOY
Best as a reward at the end of a long day — its rich honeyed aroma has a naturally calming effect. Tea first, everything else after.
Enjoy It With
Sweets|Longan cake, honey cake, French toast, roasted sweet potato
Fruit|Dried longan, candied fruit, ripe banana
Savory|Honey-glazed roast meats, Chinese barbecued pork
Avoid|Strong spices, tart desserts
QUALITY ASSURANCE
Every batch is independently lab-tested for pesticide residues and shipped only if it meets Taiwan's food safety standards.

